Atago NAR-1T Abbe Sauce Refractometer

The Atago NAR-1T LIQUID Sauce Refractometer is a high-precision Abbe-type instrument designed for analyzing the refractive index (nD) and Brix values of sauces, syrups, oils, and various chemical liquids. Featuring an extensive measurement range of 1.3000 to 1.7000 nD and 0.0% to 95.0% Brix, it is an indispensable tool for quality control in food processing and R&D laboratories. This model also allows for the measurement of Abbe numbers, providing essential data on the optical dispersion characteristics of your samples.

Equipped with a built-in LED light source and a precise digital thermometer, the NAR-1T ensures consistent measurement integrity. It supports an operating temperature range of 5 to 50°C and can be integrated with an external circulator bath for constant temperature analysis. With a professional accuracy of ±0.0002 nD, the Atago NAR-1T LIQUID delivers laboratory-grade precision. Its rugged optical system and dual-scale display make it the ultimate choice for scientists requiring accurate analysis of high-concentration sauces and complex liquids.

Technical Specifications:

• Brand / Model: Atago NAR-1T LIQUID (Abbe Type)

• Refractive Index Range (nD): 1.3000 to 1.7000

• Brix Range: 0.0% to 95.0%

• Minimum Scale: 0.001 nD / 0.5% Brix

• Accuracy: ±0.0002 nD / ±0.1% Brix

• Temperature Range: 5 to 50°C (Circulator compatible)

• Light Source: LED (Approx. D-Line wavelength)

• Dimensions / Weight: 13×18×23 cm, 2.5 kg (Unit) / 0.5 kg (Digital Thermometer)

• Key Features: Abbe number measurement and high-contrast dual scale

• Optional: Sucrose standard solutions (10% to 60%)