Atago PAL-BX|ACID 101 Beer Brix & Acidity Refractometer Kit

The Atago PAL-BX|ACID 101 Beer Master Kit is a high-performance digital hybrid refractometer specifically designed for the brewing industry. The final character of a beer depends on the meticulous balance between its wort extract (Brix) and its acidity profile. With the press of a button, this instrument calculates the Sugar/Acid ratio, allowing brewmasters to monitor fermentation progress and ensure flavor consistency across every batch without the need for complex laboratory titration.

This "Master Kit" provides a complete diagnostic solution, including a beaker and a measuring spoon for easy sample preparation on the brewery floor. Engineered for durability, the PAL-BX|ACID 101 is IP65 rated for water resistance, ensuring it can be safely rinsed under running water to maintain high hygiene standards. With a vast Brix range from 0.0 to 90.0% and an extensive Acidity scale up to 20.0%, it is an indispensable tool for craft breweries and industrial plants alike, delivering rapid and meticulous results to optimize product quality and taste profiles.

Technical Specifications:

• Brand / Model: Atago PAL-BX|ACID 101 (Beer Master Kit)

• Scales: Brix, Acid (Total Acidity conversion), Sugar/Acid ratio

• Brix Range: 0.0% to 90.0%

• Acid Range: 0.10% to 20.0%

• Temperature Range: 10.0 to 40.0°C

• Accuracy: Brix: ±0.2% / Acid: ±0.10% (for 0.10-1.00%)

• Resolution: Brix: 0.1% / Acid: 0.01% / Temp: 0.1°C

• Measurement Time: Approx. 3 seconds

• Protection Class: IP65 Water-resistant (Washable)

• Power Supply: 2 x AAA Batteries

• Included Accessories: Main unit, 1 beaker, 1 measuring spoon.